Cake Garnish

Obviously I forgot to mention this other stuff I found on top of my cake besides last post's strawberry. This garnish with leaves and fruit seems edible and I swear I've seen it lots of times but never gave it a try. Suggestions would be appreciated.

Strawberry Leftovers

Sorry, I meant to show you the cake but I grew hungry. This is what remained of it: a miserable strawberry.

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Catalan Embutidos

Catalan embutidos or sausages may look gross indeed but taste good, believe me. My wife has just advised me not to publish this picture. I laughed. I know it is disgusting but that's what makes it more interesting! By the way, those of you with linguistic habits should know that "embutir" means "to stuff", that's why they call it sausages in English. We use "salchicha" for hot-dog-like sausages and "embutidos" for all the products prepared in the same way, i.e. stuffing meat and fat, generally pork derived, into the clean bowels or guts of the animal.

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